Probably This Week: a river, a mustache, and a core memory!

Issue 334 | July 2 2025

Those who use Beau’s audio narration—the audio is now located at the very top of this post!

When I was a kid, my dad made shish kabobs on the grill pretty often. At least in my memory it was pretty often. Maybe it only happened a few times, I don’t really know.

On a long skewer, he would stack chunks of steak and peppers and onions and, I think, sometimes…